17
2025-09
19
2020-11
People who are accustomed to drinking tea possess four distinctive qualities!
People who drink tea regularly surely possess four precious luxuries—items that money can’t buy and that others can hardly hope to replicate. Do you have all of them?
2020-11-19
09
2020-11
Why should men drink more tea?
Tea is nature’s gift to us; most of us drink it, and generally speaking, it can help promote health and well‑being. For men in particular, drinking tea offers benefits that are hard to put into words. For example: Men who smoke should definitely drink tea—and the more, the better. Tea helps moisten the lungs, reduce inflammation, and soothe the throat. Many men smoke, and smoking is harmful to health, especially to the lungs. Even among those who don’t smoke, a significant number of men do. The harmful substances in cigarettes can easily lead to cardiovascular problems and cause coughing and excessive phlegm. For men who have smoked for years, tea acts like a purifier for the throat and lungs. Sore throat is one of the common ailments among smokers, and tea’s anti‑inflammatory and lung‑moistening properties can provide supportive relief. Men who frequently attend social gatherings involving alcohol should drink more tea. Those who often find themselves at drinking parties ought to make it a habit to sip tea regularly. However, it’s important to note that tea should not be consumed after drinking alcohol. Caffeine in tea quickly stimulates diuresis, which can cause undegraded acetaldehyde to enter the kidneys prematurely—acetaldehyde being highly irritating to the kidneys. At the same time, ethanol in alcoholic beverages strongly stimulates the cardiovascular system, while strong tea also has a heart‑stimulating effect. Together, these two can intensify their impact on the heart, making it even more dangerous for people with heart conditions to drink strong tea after drinking. Men who spend long hours working on computers should also drink more tea. Nowadays, almost all office work involves using a computer. Sitting in front of a screen every day exposes you to electromagnetic radiation and can lead to physical changes—neck pain, excess fat around the abdomen, and so on. Tea is an ideal beverage for office workers, offering protection against radiation and oxidative stress. It not only shields the skin from radiation damage but also relieves fatigue, replenishes vitamins and amino acids, and boosts immunity. For men with a protruding belly, tea can even aid in weight loss and fat reduction. Therefore, men who spend extended periods at their desks should make tea a regular part of their routine. In fact, men often face high levels of stress and may find it difficult to share their concerns. We should show them more care and attention in daily life. If they learn to enjoy tea, it can greatly help alleviate stress and regulate emotions. For the sake of family happiness and a warmer, more harmonious home, men should make it a point to drink more tea. And if you’re a woman, please encourage the men in your family to do the same—even if they feel fine now. At the very least, tea can improve their health and make your household even happier.
2020-11-09
09
2020-11
Yunhong Pu’er Tea – Official Taobao Store: Enjoy factory-direct prices!
Click the link to visit Yunhong Pu’er Tea’s official website, contact customer service for factory-direct pricing, and follow our store for the latest promotions. For more details, please consult our customer service!
2020-11-09
10
2020-03
The tea you like reveals something about your personality—don’t believe me? See for yourself!
The tea you love reveals your personality!
2020-03-10
25
2016-06
Mangshi Held the 2016 Tea Industry Technical Training Conference.
On June 16, 2016, the Mangshi Tea Industry Technical Training Conference was solemnly held at the Tea Professional Cooperative in Group 2 of Liziping Mountain Village, Jiangdong Township. Participants received training on practical techniques including the conservation of ancient tea trees, the processing and pan-firing of fresh leaves from old‑tree teas, pest and disease management in tea gardens, and proper fertilization. The conference was co‑organized by the Municipal Federation of Trade Unions, the Municipal Bureau of Agriculture, and the Municipal Tea Association, with participation from over 100 attendees, including representatives from the Prefectural Tea Technology Station, the Prefectural Plant Protection Station, the Municipal Tea Office, the Municipal Tea Technology Station, township leaders, association members, and local tea farmers. During the event, Li Enlian, Secretary-General of the Municipal Tea Association, addressed topics such as the protection of ancient tea trees and the pan‑firing of fresh leaves from old‑tree teas, covering both theoretical foundations and practical techniques.
2016-06-25
11
2015-06
China Quality News Network, June 5, 2015 — Recently, the National Pu’er Tea Product Quality Supervision and Inspection Center, under the themes of “Innovation and Entrepreneurship, Science and Technology for Public Benefit” and “Heaven-Given Pu’er: The World’s Tea Origin, Cultural Heritage Preservation, and Legacy Protection,” conducted public awareness campaigns on tea quality and safety for tea consumers, tea farmers, and tea enterprises. In light of the new challenges and evolving circumstances facing tea quality and safety today, the center has structured its activities around the following topics: an overview of Yunnan Province’s Pu’er tea industry; China’s tea standards; the trade barriers posed by pesticide residue in China’s tea exports; China’s list of prohibited pesticides related to tea; and non-polluting agricultural products, green…
2015-06-11
11
2015-06
Recently, the finals of the first “Tea Fragrance at Yunnan Normal University” tea‑knowledge competition were held at the Chenggong Main Campus of Yunnan Normal University. The event was organized by the Student Associations Federation of Yunnan Normal University and hosted by the university‑level student tea‑ceremony art troupe. At the outset, members of the university’s tea‑ceremony art troupe, staying true to the competition’s theme, presented a masterfully executed “Dayi Eight Styles” tea‑ceremony performance for the audience. At the outset, members of the university’s tea‑ceremony art troupe, staying true to the competition’s theme, presented a masterfully executed “Dayi Eight Styles” tea‑ceremony performance for the audience. During the official competition, 15 teams participated…
2015-06-11
11
2015-06
May 13 — According to reports, Mangshi City will continue to strengthen the development of its tea industry this year, enhancing both production capacity and competitiveness to ensure the sector’s healthy and stable growth. Efforts will be stepped up to renovate low-yield tea plantations, steadily improving their productivity, boosting output, and elevating tea quality. The plan calls for upgrading 5,000 mu of such plantations, distributed as follows: 1,000 mu in Mangshi Town, 1,000 mu in Mengga Town, 1,000 mu in Jiangdong Township, 500 mu in Fengping Town, 500 mu in Wuchaolu Township, 500 mu in Xiangang Township, and 500 mu in Xishan Township. In addition, the city will actively seek project funding and attract investment, further supporting leading tea enterprises and…
2015-06-11
The “Mangshi 7,000-ton Green Food Tea Industrialization and Export Processing Plant Project,” invested in and constructed by the company within its industrial park, covers a total land area of 20,828 square meters and has a total floor area of 13,285 square meters. The project primarily includes one production line for refined green tea and black tea, one production line for Pu’er tea and De’ang sour tea, as well as associated ancillary facilities. The total investment exceeds RMB 55 million, fully financed through the company’s own funds.
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