People who are accustomed to drinking tea possess four distinctive qualities!

People who drink tea regularly surely possess four precious luxuries—items that money can’t buy and that others can hardly hope to replicate. Do you have all of them?

2020-11-19

Why should men drink more tea?

Tea is nature’s gift to us; most of us drink it, and generally speaking, it can help promote health and well‑being. For men in particular, drinking tea offers benefits that are hard to put into words. For example: Men who smoke should definitely drink tea—and the more, the better. Tea helps moisten the lungs, reduce inflammation, and soothe the throat. Many men smoke, and smoking is harmful to health, especially to the lungs. Even among those who don’t smoke, a significant number of men do. The harmful substances in cigarettes can easily lead to cardiovascular problems and cause coughing and excessive phlegm. For men who have smoked for years, tea acts like a purifier for the throat and lungs. Sore throat is one of the common ailments among smokers, and tea’s anti‑inflammatory and lung‑moistening properties can provide supportive relief. Men who frequently attend social gatherings involving alcohol should drink more tea. Those who often find themselves at drinking parties ought to make it a habit to sip tea regularly. However, it’s important to note that tea should not be consumed after drinking alcohol. Caffeine in tea quickly stimulates diuresis, which can cause undegraded acetaldehyde to enter the kidneys prematurely—acetaldehyde being highly irritating to the kidneys. At the same time, ethanol in alcoholic beverages strongly stimulates the cardiovascular system, while strong tea also has a heart‑stimulating effect. Together, these two can intensify their impact on the heart, making it even more dangerous for people with heart conditions to drink strong tea after drinking. Men who spend long hours working on computers should also drink more tea. Nowadays, almost all office work involves using a computer. Sitting in front of a screen every day exposes you to electromagnetic radiation and can lead to physical changes—neck pain, excess fat around the abdomen, and so on. Tea is an ideal beverage for office workers, offering protection against radiation and oxidative stress. It not only shields the skin from radiation damage but also relieves fatigue, replenishes vitamins and amino acids, and boosts immunity. For men with a protruding belly, tea can even aid in weight loss and fat reduction. Therefore, men who spend extended periods at their desks should make tea a regular part of their routine. In fact, men often face high levels of stress and may find it difficult to share their concerns. We should show them more care and attention in daily life. If they learn to enjoy tea, it can greatly help alleviate stress and regulate emotions. For the sake of family happiness and a warmer, more harmonious home, men should make it a point to drink more tea. And if you’re a woman, please encourage the men in your family to do the same—even if they feel fine now. At the very least, tea can improve their health and make your household even happier.

2020-11-09

Yunhong Pu’er Tea – Official Taobao Store: Enjoy factory-direct prices!

Click the link to visit Yunhong Pu’er Tea’s official website, contact customer service for factory-direct pricing, and follow our store for the latest promotions. For more details, please consult our customer service!

2020-11-09

Where lies the path for the industrialization of Yunnan tea?

[Today’s Perspective] Where Lies the Path for the Industrialization of Yunnan Tea? 2017-08-15 08:41:14 Source: Yunnan Net (Kunming) (Original Title: [Today’s Perspective] Where Lies the Path for the Industrialization of Yunnan Tea?) Reporter: Wang Shujuan Background: Since the beginning of spring this year, our province has intensified brand promotion and strengthened technical guidance, with spring…

2017-08-16

Technical Measures to Improve the Survival Rate of Clonal Superior Tea Seedlings in Cultivation

Mangshi’s tea plantation area totals 152,000 mu, of which 21,000 mu are planted with clonal superior varieties, accounting for 13.8% of the total tea‑growing area. This places Mangshi among the tea regions in the province with a relatively low rate of varietal improvement. Compared with planting seedling‑grown tea, cultivating clonal superior varieties requires distinct cultivation and management practices; improper planting or inadequate care can adversely affect survival and establishment rates. Therefore, when promoting the adoption of clonal superior tea varieties, it is essential to implement specific technical measures that help enhance both survival and establishment rates. 1. Ensure high-quality land preparation: level and refine the planting site, use straight lines on flat ground to mark and dig planting furrows, and on sloping terrain create contour terraces to establish planting trenches. Maintain a wide row spacing of 1…

2016-06-12

The fragrance of Yunhong tea is renowned throughout the world.

Mangshi Ecological Tea Co., Ltd. left the reporter with an impression somewhat reminiscent of the saying, “Good wine needs no bush”: when the reporter arrived, it took several loops through narrow alleyways and a stretch of bumpy, unfinished road before finally locating the company. Yet once inside the premises, the scene was striking: lawns, verdant trees, vibrant flowers, and a fountain all adorned the grounds, creating a beautifully landscaped, clean, and orderly environment. The production and residential areas were clearly separated, arranged with meticulous precision—almost like a carefully crafted park. “Our facility is a garden‑style complex built to export‑food standards,” said Li Minglian, the company’s chairman, with evident pride. “Do you still export your tea?” the reporter asked.

2015-10-10

Dehong Hosts a Conference on the Identification of Ancient Tea Tree Varieties

On January 23, Professor Cai Xin, a senior expert at the Tea College of Yunnan Agricultural University, and Associate Professor Gao Jun, at the invitation of the Dehong Prefecture Tea Administration, conducted an identification of the ancient tea tree varieties and resources in Dehong Prefecture. In order to carry out a thorough survey of Dehong’s ancient tea tree resources, the Dehong Prefecture Tea Administration, the Tea Technology Station, along with technical personnel from the tea administrations and technology stations of each county and city, undertook the first, second, and third phases of the survey over a period of more than one year, from December 6, 2013, to January 23, 2015. Yang Tao, deputy director of the Dehong Prefecture Tea Administration, stated: “To complete tasks such as locating individual ancient tea trees and entire stands, collecting specimens, and taking photographs, the technical staff traveled throughout…”

2015-06-11

The Mangshi Tea Technology Station is actively conducting tea‑related technical training.

During the Party’s mass-line education and practice campaign, the Mangshi Tea Technology Extension Station actively participated in the campaign while also going into villages and households to provide on-the-ground technical guidance, continuously serving the people and agricultural production, and putting the Party’s mass line into practice. Recently, the station organized technical personnel to conduct tea‑cultivation training in the Tiantou group of the Huixian Village Committee in Mangshi Town, promptly bringing technical expertise directly to farmers and ensuring greater efficiency in the town’s tea industry and increased incomes for local farmers. Attendees at the training session included Liu Anji, head of the Science and Education Section of the Mangshi Agricultural Bureau; Shao Yechuan, director of the Mangshi Tea Technology Extension Station; and a deputy mayor of the Mangshi Town government…

2015-06-11