2015 “Quality Month” Launch and Large-Scale On-Site Public Awareness Day Event
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2015-09-10
September is the national “Quality Month” publicity campaign month. To thoroughly implement the State Council’s “Outline for Quality Development (2011–2020),” promote collaborative governance of quality across society, and enhance Dehong’s manufacturing standards, product quality, brand reputation, and level of opening-up—thereby building a “border‑area special zone, an open frontier, and a beautiful Dehong”—the Dehong Prefecture Quality Strategy Leading Group Office organized a “Quality Month Kickoff and Large‑Scale Publicity Event” for enterprises on September 7–8, 2015, held at Mangshi Square. Company General Manager Mr. Li Minglian attached great importance to this publicity initiative, personally overseeing its organization and participation. The “Quality Month” event facilitated face-to-face exchanges between enterprises and among enterprises and consumers, enabling consumers to offer valuable feedback while allowing companies to deeply appreciate their responsibility and the critical importance of quality and safety. Taking “Quality Month” as an opportunity, General Manager Li Minglian instructed all departments to conduct self‑inspections and self‑examinations, emphasizing that quality is the lifeblood of the company, rigorously controlling quality to deliver premium products to consumers.
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The “Mangshi 7,000-ton Green Food Tea Industrialization and Export Processing Plant Project,” invested in and constructed by the company within its industrial park, covers a total land area of 20,828 square meters and has a total floor area of 13,285 square meters. The project primarily includes one production line for refined green tea and black tea, one production line for Pu’er tea and De’ang sour tea, as well as associated ancillary facilities. The total investment exceeds RMB 55 million, fully financed through the company’s own funds.
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