Yunhong Jinya Tribute Cake (Ripe Pu’er)
Yunhong’s Jin Ya Tribute Cake Tea is crafted from single-bud leaves of Yunnan’s large-leaf tea variety. The raw material is harvested before the Qingming Festival, and its fermentation process is particularly intricate—only those with ample experience can achieve success. The cake boasts a rich, golden‑yellow sheen and an elegant, dignified appearance. Its aroma is delicate and refined, with a subtle hint of milk, while the liquor is bright red and luminous, offering a smooth, mellow, and pure taste.
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Product Description
Yunhong’s Jin Ya Tribute Cake Tea is crafted from single-bud leaves of Yunnan’s large-leaf tea variety. Harvested before the Qingming Festival, this tea presents a cake with a rich, golden‑hued sheen, exuding elegance and poise. Its aroma is delicate and refined, subtly infused with notes of milk, while the brew boasts a bright, ruby‑red infusion and a smooth, mellow, and pure taste.
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